
"Skillet Lasagna" is super easy to make. You throw ground beef, onion and green pepper in a skillet (cleverly named, huh?) and then a jar of spaghetti sauce, water and broken lasagna noodles. Apparently this recipe is a "great way to use up those broken lasagna noodles." Um, Betty? I've never even HAD lasagna noodles in my house, let alone a stock of broken ones that left me to ponder, "What on EARTH should I do with all of these noodles?"
Oh well. We were tired, and it was hot and comforting. Scott said it tasted alot like hamburger helper which made me feel like crying for a second, until I realized it tasted EXACTLY like hamburger helper. We found an upside though: It was fresh, not from a box, and if I make it again I'm substituting beef for turkey, white pasta for kamut, and spaghetti sauce for arrabiatta.
Tonight? I'm trying desperately to find the motivation to make Turkey Tenderloins with Caramelized Onions and Favourite Green Bean Casserole. Is is wrong I kinda wish I had some Hamburger Helper?
xox
Ew. Broken noodle supper sounds yucky! Hahahaha. BUT I'm sure you made it taste good.
ReplyDeleteNo it's not but keep the faith!
ReplyDelete